The Bosun
Chef de Partie
€36,605
per year, base salary
Employer-provided
Employer-provided. The hiring employer entered this range when posting the role.
- The Bosun, Strand Road, Monkstown, Co. Cork, T12DC99
- Full-time
- On-site
- Operations
- Posted 2 days ago
- Listed until 4 Dec 2026
Details last confirmed 4 Nov 2026.
About the role
The Bosun, Strand Road, Monkstown, Co. Cork, T12DC99, require a Chef de Partie for a busy restaurant. This is an exciting opportunity for a culinary professional with a passion for quality food and creativity. You will be responsible for preparation and presentation of our menu, ensuring high standards of food hygiene, and maintaining a well-organised, efficient kitchen. Key Responsibilities: Ensuring smooth Kitchen operations, service and consistent food quality. Enforce food safety and hygiene practices in line with HACCP guidelines. Monitor stock levels and liaise with suppliers to maintain quality and cost-efficiency. Maintain a clean, compliant, and professional kitchen environment. Requirements: Minimum 2 years previous experience in similar capacity. Excellent organisational and time management skills. Strong working knowledge of HACCP and food safety standards. Experience in modern and busy kitchen environment. Relevant culinary qualifications desirable. Salary: €36,605 per annum. Hours: 39 hours per week. Positions: 3 Location: The Bosun, Strand Road, Monkstown, Co. Cork, T12DC99, Ireland. To apply to this position please email CV or post to the above address.
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